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| My Bright Eyed Susan.... |
8 oz self raising flour
8 oz butter or margarine
4 oz castor sugar
2 tbsp water
1 tsp Vanilla essence
1 egg yolk
1500g chopped cashew nuts
Red cherries
Method:
- Heat oven to 180 C.
- Sift flour.
- Cream butter and sugar till light and fluffy.
- Add in egg yolk, water & vanilla
- Add flour, bit by bit and mix well
- Form dough into balls and roll in the slightly beaten egg white, then roll into nuts.
- Decorate with cherries, half or quarter cherries.
- Bake in the oven for 15-20 minutes.
- This is another award winning recipe among my family and office mate, kurang manis and that’s why the cherries tu potong besar2 sikit to own to the name lah Bright-Eyed!!
- This receipe dapat dari my friend Kak Yat yang selalu bawa biskut ni lepas raya.Tapi ration 1 atau 2 keping jer sorang utk kami housemate dia.Sedap!! Kakak dia yang buat biskut ni and she passed away a few years back due to breast cancer.Al Fatihah.
- This is one of raya cookies yang I akan buat. Then I lost the receipe, then the making of this cookies stop. Cari punya cari rupa-rupanya my other friend Kak Chik simpan this recipe , Alhamdulillah, will start to do the cookie again.
Recipe From Kak Chick, handwritten gitu!!!:
