My Black Pepper Fried Mee/Spaghetti

My Black Pepper Fried Mee......berasap!!!!

Salam friends and family....

Cik Ngah ni kurang makan daging/beef, kambing lagilah tak boleh nak masyuk mulut! Cannot tahan the smell! So kalau makan burger mesti burger ayam punyer. But the only occasion yang Cik Ngah makan beef burger is during McDonald Prosperity season... Suka sangat.

I believe it is McDonald's black pepper sauce which make the difference! The overpowering delicious sauce is able to hide the beefy smell! Other black pepper sauce Cik Ngah tak suka, most of it ada rasa manis.. And another black pepper sauce yang ok for me is the Maggi punya tu i.e Black Pepper Mix..

Cik Ngah came across Nestle booklet which featuring the above mentioned recipe. So apa lagi Cik Ngah cubalah and it was delicious for those who like black pepper sauce. Jom tengok resepinya, obviously Cik Ngah's versionlah....

Maggi Black Pepper Mix

Bahan-bahan;
1 sudu besar minyak masak
2 camca teh bawang putih cincang

Bahan A;
100g bebola ikan, dibelah dua
100g udang, disiang kulit & buang belakang
100g sotong, disiang dan buang kulit dan cecair hitam

Bahan B;
1/4 cawan air ( boleh lebihkan kalau nak mee goreng basah)
1 packet perencah maggi black pepper
2 camca teh kicap pekat lemak masin
1 camca besar oyster sauce
300g spaghetti atau mee kuning
4 batang daun sawi, dipotong
1 cawan taugeh

Cara Memasak;

1. Panaskan minyak di dalam kuali, tumis bawang putih sehingga naik bau.
2. Masukkan bahan A dan goreng selama 2 minit.
3. Masukkan bahan B dan masak sehingga kuah mendidih.
4. Masukkan spaghetti yang telah direbus atau mee yang sudah dibasuh dan toskan, kacau mesra.
5. Angkat dan hidangkan...